Recipe: Perfect Fruit salad

Recipe: Perfect Fruit salad


Fruit salad.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. It’s easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert.

Fruit salad

This refreshing fruit salad can be made in advance and won’t oxidise and go brown.

Fresh fruit is colorful and nutritious.

Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks.

You can have Fruit salad using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fruit salad

  1. You need of fruit.
  2. Prepare 1/2 large of coconut.
  3. You need 1/2 large of pineapple.
  4. You need 2 large of peaches.
  5. You need 1 pinch of salt.
  6. You need of nuts.
  7. You need 1 cup of walnuts.
  8. You need 1/2 cup of almonds.
  9. You need 1/2 cup of pistachio nuts, salted.
  10. You need 1/3 cup of cashew nuts.
  11. You need of dressing.
  12. You need 14 1/2 oz of coconut milk.
  13. You need 1/4 tsp of ground cinnamon.
  14. You need 1 tsp of vanilla extract.
  15. You need 1 tsp of dried mint leaves.
  16. You need of topping.
  17. Prepare 1/2 tsp of unsweet extra dark Hershey cocoa powder.

Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

But the term “fruit salad” has long been abused by those who believe that tasteless honeydew + unripe cantaloupe + rock hard grapes = something worth eating.

It’s high time to reclaim this territory with.

Fruit salad is a dish made of cut up fruit, sometimes mixed with gelatin or sauces.

step by step Fruit salad

  1. Mix the coconut milk, crumbled mint, cinnamon, and vanilla extract. Set aside. And chill in refrigerator..

  2. If you use fresh peel and slice the pineapple. Crack the coconut and take out the fruit, its hard to remove from the shell I also drained the coconut water. I left the skin on the peaches..

  3. Rinse and dry the coconut fruit. Toast the coconut.

  4. Shave half a cup of the coconut. Grate half a cup and leave some in chunks. Cut the pineapple and peaches into bite sized pieces. Add salt. Mix all these fruits together..

  5. Toast the walnuts, cashews, almonds and pistachios. Mix the nuts with the fruit..

  6. Add the dressing to the salad. Sprinkle the coca powder on top. Serve hope you enjoy! I chilled my dressing overnight.

An item rumored to exist at certain parties, consisting of a bowl filled with random pills.

Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece.

Not to mention, one less bowl to clean later.

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