Recipe: Perfect Easy Broccoli Cheese Casserole

Recipe: Perfect Easy Broccoli Cheese Casserole


Easy Broccoli Cheese Casserole.

Easy Broccoli Cheese Casserole

You can have Easy Broccoli Cheese Casserole using 22 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy Broccoli Cheese Casserole

  1. You need 2 1/4 cups of white rice.
  2. Prepare 1 can of chicken broth.
  3. You need of Veggies.
  4. You need 2 (12 oz) of packages chopped frozen broccoli.
  5. You need 1 of medium sweet onion chopped.
  6. You need 1/2 cup of chopped celery.
  7. You need 1/2 cup of chopped mushrooms.
  8. You need of Cheese sauce.
  9. You need 8 oz of sharp cheddar shredded.
  10. Prepare 8 oz of asiago shredded.
  11. You need 2 tbsp of cornstarch.
  12. Prepare 3 cans of evaporated goats milk.
  13. Prepare 1 of brick cream cheese.
  14. You need 1 tbsp of coleman’s mustard powder.
  15. You need of Spices.
  16. You need of Couple dashes cayenne pepper.
  17. You need Dash of turmeric.
  18. Prepare of Couple dashes white pepper.
  19. You need 1 tbsp of sazon seasoning.
  20. You need 1 tsp of dried chives.
  21. You need 3 of heavy shakes of granulated garlic.
  22. Prepare 1 tsp of sea salt.

step by step Easy Broccoli Cheese Casserole

  1. Add rice, chicken broth, granulated garlic and sea salt to rice cooker. Cook per directions on your machine..

  2. Sweat the veggies in a skillet with the sazon, cayenne, white pepper, turmeric and chives..

  3. Grate the asiago and cheddar. Toss the cheeses with the cornstarch..

  4. In a large pot heat the evaporated goats milk, mustard powder, cayenne and white pepper. Once warm start adding the shredded cheese a little at a time..

  5. When the cheese is all added allow to come to a light simmer. Then stir in the cheese. Whisk until smooth..

  6. Add rice and veggies to a crockpot and stir together. Add the cheese sauce..

  7. Set the crockpot to warm and serve. It does taste better if you let everything mingle together for about an hour or so..

 

Recipes Source: https://www.cookpad.com/en

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